The food offered in the kan-anan sa balsa is the best in
town. From local delicacies to the freshest and sweetest
fruits – all are offered for your unforgettable experience.

The farm was contemplated to solve the problem on global
warming. The family thought of contributing on their own
little way a solution to this problem by planting several fruit
trees, Mangoes, Durian, Rambutan, Longkong, Red lady papaya,
Mangosteen, Sweet Water Coconut, Passion Fruit aside from its
rice farm.

It grows the traditional products like prawn, crabs and
bangus. Although now it is cultured with a minimum
stocking density. Few years ago, management shifted to
tilapia culture. It set up its own tilapia hatchery whose
fry’s are now grown at its ponds.