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The food offered in the kan-anan sa balsa is the best in
town. From local delicacies to the freshest and sweetest
fruits – all are offered for your unforgettable experience.

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The farm was contemplated to solve the problem on global
warming. The family thought of contributing on their own
little way a solution to this problem by planting several fruit
trees, Mangoes, Durian, Rambutan, Longkong, Red lady papaya,
Mangosteen, Sweet Water Coconut, Passion Fruit aside from its
rice farm.

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It grows the traditional products like prawn, crabs and
bangus. Although now it is cultured with a minimum
stocking density. Few years ago, management shifted to
tilapia culture. It set up its own tilapia hatchery whose
fry’s are now grown at its ponds.
